Chef Specials
Entree Specials
Chef Specials
Italian Beef Short Ribs
Braised beef short ribs in a merlot wine sauce paired with parmesan risotto and roasted vegetables$32.95$32.95Braised beef short ribs in a merlot wine sauce paired with parmesan risotto and roasted vegetables
3. Blackened Shrimp & Scallop Carbonara
Served over rigatoni pasta tossed in black pepper parmesan cream sauce with mushrooms, peas,
and prosciutto$32.95$32.95Served over rigatoni pasta tossed in black pepper parmesan cream sauce with mushrooms, peas,
and prosciutto
5. Grouper & Shrimp Francaise
Grouper and shrimp sauteed in lemon butter white wine sauce with sauteed green beans and angel hair pasta$34.95$34.95Grouper and shrimp sauteed in lemon butter white wine sauce with sauteed green beans and angel hair pasta
7. Pollo Ala Crema
Parmesan crusted chicken breast topped with a creamy blue cheese cream sauce, mushrooms and prosciutto served over angel hair$28.95$28.95Parmesan crusted chicken breast topped with a creamy blue cheese cream sauce, mushrooms and prosciutto served over angel hair
9. Seafood Mardi Gras
Sauteed lobster tail, salmon, shrimp, scallops, mussels, chicken, and sausage tossed in a Cajun Alfredo sauce over penne pasta$55.95$55.95Sauteed lobster tail, salmon, shrimp, scallops, mussels, chicken, and sausage tossed in a Cajun Alfredo sauce over penne pasta
11. Seafood Lover Risotto
Lobster tail, shrimp, scallops, clams, and mussels in a lightly spiced pink sauce over Parmesan
risotto$45.95$45.95Lobster tail, shrimp, scallops, clams, and mussels in a lightly spiced pink sauce over Parmesan
risotto
13. Italian Hot Honey Chicken
2 fried chicken cutlets topped with baked ricotta cheese and Italian Hot Honey Sauce served with rosemary potatoes and mixed vegetables$27.95$27.952 fried chicken cutlets topped with baked ricotta cheese and Italian Hot Honey Sauce served with rosemary potatoes and mixed vegetables
2. Chicken Marco Polo
(2) Chicken breasts stuffed with seafood topped with melted mozzarella and shrimp served with linguini pasta in a creamy garlic sauce$30.95$30.95(2) Chicken breasts stuffed with seafood topped with melted mozzarella and shrimp served with linguini pasta in a creamy garlic sauce
4. Ribeye Don Federico
Cooked to perfection, topped with tempura shrimp and scallops in a creamy Beurre Blanc garlic sauce, served with vegetables and rosemary potatoes
May be cooked to order$46.95$46.95Cooked to perfection, topped with tempura shrimp and scallops in a creamy Beurre Blanc garlic sauce, served with vegetables and rosemary potatoes
May be cooked to order
Steak & Mushroom Bucatini
NEW!!! Grilled skirt steak over bucatini pasta, tossed in a garlic and mushroom cream sauce with white truffle oil$33.95$33.95NEW!!! Grilled skirt steak over bucatini pasta, tossed in a garlic and mushroom cream sauce with white truffle oil
8. Salmon Angelica
Grilled salmon topped with a lemon butter dill sauce over angel hair, paired with asparagus and parmesan veggies$32.95$32.95Grilled salmon topped with a lemon butter dill sauce over angel hair, paired with asparagus and parmesan veggies
10. Lobster Ravioli
Tossed in a creamy brandy sauce with fresh basil and garlic, topped with sauteed shrimp$31.95$31.95Tossed in a creamy brandy sauce with fresh basil and garlic, topped with sauteed shrimp
April 25
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.